Shea and Nannah's momma Recipe Reviews (Pg. 1) - (13157615)

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Shea and Nannah's momma



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Meatball Nirvana

Reviewed: Sep. 19, 2011
I LOVE these! I have made them a few times now and oh my! The have nice heat and are just down right tastey. I didn't add the hot sauce (didn't have any) and use turkey most of the time, but otherwise made them just as written. I make a double batch and freeze them so I can have them to add to sauces and to make quick sandwiches. So awesome! Thanks so much for sharing. They are a family favorite!
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Cake Doughnuts

Reviewed: Jan. 8, 2011
This was my first time making donuts. I took the dough out a little early and ended up needing to put it back in the fridge for a while. I did use lots of flour when I was rolling it and didn't add any extra to the recipe. I tried powered sugar as well as cinnamon and sugar for coating, but should have made sure the donuts were cooled all the way :) Very yummy!
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