luckyoneseven Recipe Reviews (Pg. 1) - Allrecipes.com (13157261)

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Skewered Shrimp

Reviewed: Jul. 22, 2011
I made quite a few additions to the original recipe because I used Sriracha as the chili sauce (only kind I had): 2 T honey 1/2 t sesame oil 1 clove crushed garlic and in addition to the original recipe, I put in: 1 T soy sauce 1/2 T lemon juice turned out fabulously on the 1 lb shrimp and 4 chicken strips I skewered. I would definitely make this again!
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4 users found this review helpful

German Chocolate Bars

Reviewed: Jul. 20, 2011
So delicious! Every time I make this, not a single crumb is left.
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2 users found this review helpful

Grilled Salmon I

Reviewed: Apr. 24, 2011
This is so amazingly easy to make! I decided on this recipe for my first time cooking salmon, I'm so glad I did! I used one of the previous suggestions of putting the fillets in foil packets and then broiled the packets in my toaster oven at 450 for 15 minutes. I cannot recommend this recipe highly enough!
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Rebecca's Rockin' Vodka Lemonade

Reviewed: Aug. 23, 2009
I didn't follow this recipe exactly, but it still turned out fabulously! I decided to use 2 cans raspberry lemonade and 1 can regular lemonade. I poured 1 cup of vodka into about 1/2 cup muddled raspberries and let it sit for 2 hours. I then added the remaining 2 3/4 cup vodka, juice of 2 limes and 1 lemon, and the peel of 1 lemon and 1 lime. I then floated the remainder of the peeled lemon and lime in slices in the drink. I had a party last night and everyone LOVED IT!! It was gone within 2 hours.
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59 users found this review helpful

 
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