Kristyn Recipe Reviews (Pg. 1) - Allrecipes.com (13156991)

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It's Chili by George!!

Reviewed: Mar. 11, 2011
a little less tomato juice, a little more beans/veggies
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4 users found this review helpful

Black-Eyed Pea Gumbo

Reviewed: Jan. 21, 2011
Such a yummy change from normal chili
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2 users found this review helpful

Rachel's Turkey Loaf

Reviewed: Jan. 21, 2011
Awesome. We doubled the sauce for dipping :-)
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12 users found this review helpful

Danish Rice Pudding with Almonds

Reviewed: Jan. 21, 2011
Be careful not to use too much gelatin. The berries taste great with this, so don't leave out!
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0 users found this review helpful

Crab and Swiss Quiche

Reviewed: Mar. 15, 2010
this is great!
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1 user found this review helpful

Caramelized Onion and Gorgonzola Pizza

Reviewed: Mar. 15, 2010
cut the gorgonzola in half, and spinkle a handful of mozz cheese on top. I love gorgonzola and all kinda of crazy cheeses, but it was a bit much.
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0 users found this review helpful

BREAKSTONE'S Chicken and Sour Cream Enchiladas

Reviewed: Aug. 21, 2009
Good...need a little more in the middle of the tortilla. Next time I would probably add diced jalapenos and pinto beans.
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Slow Cooker Pulled Pork

Reviewed: Jul. 27, 2009
double the root beer and bbq sauce. this took a lost less time than the recipe estimated. i used pork tenderloin and it tasted great.
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Greek Orzo Salad

Reviewed: Jul. 27, 2009
very fresh tasting, but a little bland
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1 user found this review helpful

Seared Sea Scallops

Reviewed: Jun. 17, 2009
A bit mushy. Definitely use the white wine to make a sauce.
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Grilled Salmon Fillets with a Lemon, Tarragon, and Garlic Sauce

Reviewed: Jun. 17, 2009
I thought it was great. Nice way to spice up plain salmon. My boyfriend thought it was a bit citrus-y
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Chinese Cabbage Salad I

Reviewed: Jun. 8, 2009
I used almonds instead and it was wonderful. If you are not going to be able to eat the entire salad in one day, put the dressing on the side...it gets really mushy.
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1 user found this review helpful

Mango Salsa Salmon

Reviewed: Feb. 4, 2009
Light & Yummy
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4 users found this review helpful

Greek Pasta with Tomatoes and White Beans

Reviewed: Jan. 27, 2009
Very good and filling. Added onions and garlic - a must have.
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0 users found this review helpful

Chicken Wellington Casserole

Reviewed: Jan. 27, 2009
I took the advice to shread the chicken, which was a great idea. I added some sundried tomatoes. I expected the meal to be a little more liquidy - but it was mostly just thickened cream cheese. Would have been good with a white wine sauce or something. But it was easy and tasty.
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Tortellini Soup I

Reviewed: Jan. 19, 2009
This is ridiculously good! I added some sliced brown mushrooms which were an amazing addition. Didn't have any green peppers on hand, and it still tasted great without them.
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2 users found this review helpful

Mediterranean Greek Salad

Reviewed: Jan. 19, 2009
This salad is delicious. I added a few more sun-dried tomatoes and only used 1 cucumber. Also added a splash of balsamic vinegar..which gave it a little extra flavor.
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2 users found this review helpful

 
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