Fun2Cook Recipe Reviews (Pg. 1) - Allrecipes.com (13155772)

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Chocolate Covered Cherry Cookies II

Reviewed: May 12, 2012
I was looking for a new cookie recipe that would contain cherries, since they are a favorite of my husband's. I made the recipe exactly as is, and was so surprised that the frosting didn't run all over while baking on the cookie. The cookies were delicious; I believe they will be requested again very soon. Since there was leftover frosting, we refrigerated it and reheated at a later date, using it as a fondue with fresh berries. Thanks for the recipe.
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4 users found this review helpful

World's Best Lasagna

Reviewed: May 25, 2011
This really was delicious. Our family was celebrating Easter the night before, so I wanted to make something non-traditional for the meal. I made two pans and many had seconds. The flavor was awesome! I'm not a fan of ricotta cheese, so I used cottage cheese (same amount) and put it in my blender until the consistency of ricotta. Everyone loved it!
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5 users found this review helpful

Cheeseburger Soup I

Reviewed: May 25, 2011
We weren't fans. I think it's because I had a pre-conceived idea that it would actually taste similar to a cheeseburger. It was cheesy, and meaty, but nothing like the flavor of a cheeseburger to us.
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3 users found this review helpful

Homemade Black Bean Veggie Burgers

Reviewed: May 25, 2011
I have tried several recipes for veggie burgers over the last couple of years, and this one is the best by far! I made mine in a non-stick pan on the stove. They fall apart a little when you flip them, so I 'm not sure how it would work to grill them (although I'd like to try!). There is plenty of flavor, so no condiments are needed. My husband thought they smelled so good, that he even tried one!
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5 users found this review helpful

Easter Lemon Drop Mousse

Reviewed: Feb. 5, 2011
Takes some work, but well worth it for lemon lovers! I made this for a large crowd over the summer and it was great! A very refreshing summer dessert. Freezes well, but is best the first time you serve it. I found after freezing for a while, the whipped cream layer wasn't as good.
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4 users found this review helpful

Italian Chicken Sausage Risotto

Reviewed: Feb. 5, 2011
This was a very unexpected surprise. I was afraid it might be a little bland, but the spices gave it good flavor. I will try adding fresh mushrooms the next time I make it.
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7 users found this review helpful

Tex-Mex Corn Chowder

Reviewed: Jan. 20, 2009
I changed the recipe slightly: I cooked chicken in broth, diced it, and then added it to the soup after adding the cream cheese. It was excellent! I will make this again and again.
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1 user found this review helpful

 
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