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Chicken Stir-Fry
I really give it a 3 1/2 but i will cook it again, i added mushroom, red bell peppers, okra, brown sugar and chicken broth instead of bouilon.....i also doubled ginger and soy sauce and lessing water to 1/4 cup...it was great over rice
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Reviewed On:
Apr. 28, 2009
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