coffeygirl Profile - Allrecipes.com (13153429)

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coffeygirl


coffeygirl
 
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Member Since: Jan. 2009
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Recipe Reviews 4 reviews
Butternut Squash Pizzas with Rosemary
Did a light covering of pizza sauce on the dough before baking. Also did not use fresh rosemary as I have a lot of dried (I live in France). And used a LOT more than 2TBSP of cheese. This was the perfect recipe to use up that half of a butternut I had sitting in the fridge. Merci beaucoup!

1 user found this review helpful
Reviewed On: Oct. 8, 2010
Irish Lamb Stew
I just moved to Paris with my husband but we enjoy celebrating St. Patrick's Day so I thought, why not make a true Irish Stew? And this recipe appeared and so I just had to make it. I can only say that I've never had lamb as good as what I bought from the boucherie here in Paris - the lamb even days later just MELTS in your mouth. I ended up 1/2-ing the recipe because frankly, between two people there was more than enough even for two nights leftovers, and we don't have a massive pot here in Paris. Ended up posting this recipe to FB because it was too good not to share. Heavenly!

2 users found this review helpful
Reviewed On: Mar. 20, 2010
Melt - In - Your - Mouth Shortbread
I used Spelt flour and was worried these would literally melt-in-your-hand-and-mouth, but the flour prooved to stand up to this recipe. Also, I don't recommend decorating with Maracchino cherries as they caused the cookies to be soft, and not crisp. Next time, I'll use candied cherries instead.

1 user found this review helpful
Reviewed On: Jan. 18, 2009
 
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