LJ Recipe Reviews (Pg. 1) - Allrecipes.com (13152775)

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Oven Fried Chicken IV

Reviewed: May 24, 2010
Came out good. I modified a little. Mixed mustard with my sour cream and used bread crumbs. Forgot to add the rosemary and sage. So while it was good with out the spices it was a little bland. But that's my fault. I recommend and will continue to grow with it.
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Restaurant-Style Prime Rib Roast

Reviewed: Jan. 31, 2010
This came out perfect 1st time with this formula. I only had a 4.5lb roast, so scaled it back. Cooking time with my oven was about 15min per lb.
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5 users found this review helpful

Eggplant Parmesan I

Reviewed: Feb. 21, 2009
First time really cooking with an eggplant. I used this recipe as a baseline to grow. Came out really good. I'm hooked.
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1 user found this review helpful

French Onion Soup III

Reviewed: Feb. 18, 2009
First time I've made Fr. Onion soup. Turned out great. Few things I modified: added only 1/2 cup of water, used Swanson's beef broth carton, mozzarella instead of swiss, parmesan as an option. Good basis will build on the recipe later.
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2 users found this review helpful

Cherry Chicken Lettuce Wraps

Reviewed: Feb. 13, 2009
This was an instant hit! Substituted: Sushi ginger instead of fresh. Can of sugar free bing cherries, which I rinsed all of the juice off (local store didn't have any fresh ones), used soy sauce instead of teriyaki and red wine rice vinegar instead of plain vinegar. It hit the spot !
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