Tara Profile - Allrecipes.com (13152596)

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Tara


Tara
 
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Member Since: Jan. 2009
Cooking Level: Not Rated
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Flayed Man Cheese Ball
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Recipe Reviews 9 reviews
Baked Oatmeal I
Only reason I am rating 4 stars is bc of all the changes I made. I used flavored instant oatmeal packets for this, so I omitted the white sugar, the cinnamon, and the salt. I also added mixed dried fruit instead of raisins and added a chopped fresh peach and a chopped fresh apple, as well as 1 mashed banana, and substituted the oil for apple sauce. I added a sprinkling of flour to make up for the fresh fruit, and used almond milk. It was very tasty! The fruit it nice and tender, and the whole thing is done perfect in 35 mins. I don't like it more or less than regular oatmeal, it's just a different way to eat it! I don't eat mine with milk or anything, just straight as it is from the pan. The fresh fruit makes it moist enough.

0 users found this review helpful
Reviewed On: Sep. 17, 2013
Wheat Crackers
I made some changes to this recipe, but it turned out great! I was out of A.P. flour, so I used all Whole Wheat. I also added a handful of chip crumbs and a cup of crushed rice cereal (for texture and just because) I also added sesame seeds, sesame oil (and subbed the veg oil for Olive) parsley, and oregano. I also drizzled a little bit of beer in after the water, to get the consistency right (I added extra dry ingredients too). Also I HATE rolling out dough of any kind, so I just patted it into the cookie sheet. I had more than I needed for one cookie sheet, so I left my crackers thick. I sprinkled extra sesame oil and sesame seeds on top as well as come coarse salt. They came out VERY tasty, but were too thick and dense. I will keep this recipe as my stand by and I will follow the partial A.P. flour and THIN rolling rules, next time ^_^.

1 user found this review helpful
Reviewed On: Jan. 31, 2010
Healing Cabbage Soup
I rated this 4 stars bc I made some changes (as I always do). This was DELICIOUS! This was my first cabbage soup. I used vegetable bouillon instead of chicken, and I added lots more black pepper, and an entire head of cabbage & 2 cans of stewed tomatoes. I also added Parsley, Oregano, Sesame Oil, toasted sesame seeds, copped baby carrots, I also added 1 red potato at the beginning (to thicken slightly) and then added another, and a yellow potato toward the end, so they would have some body. Will definitely make this again!

3 users found this review helpful
Reviewed On: Jan. 21, 2010
 
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