chefK Recipe Reviews (Pg. 2) - Allrecipes.com (13149646)

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Slow Cooker London Broil

Reviewed: Dec. 17, 2011
Just so so for us. Made as written.
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3 users found this review helpful

Baked Cream Cheese Appetizer

Reviewed: Dec. 17, 2011
Did not disappear at my party.
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3 users found this review helpful

Sweet Potato Bake

Reviewed: Dec. 17, 2011
Delicious!
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2 users found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: Dec. 17, 2011
Not my favorite, made as is.
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2 users found this review helpful

Johnsonville Italian Meatballs

Reviewed: Dec. 15, 2011
Wow.!!!! These are the best meatballs I have ever had. My Hubby and I could'nt stop eating them. I made them as written except for adding garlic. I will make them again and again.. Thanks for a great recipe.!!
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10 users found this review helpful

Clark's Quiche

Reviewed: Nov. 3, 2011
Very Nice !
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2 users found this review helpful

Tantalizing Turkey and Blue Cheese Meatballs

Reviewed: Aug. 26, 2010
Awsome recipe!!!. This is what i did, I used 1 lb. of ground turkey, 1 small onion grated, 1 tsp minced garlic (in the jar),1/2 to 3/4 cup gorgonzola or blue cheese, cumbled), 1/2 cup dry bread crumbs, 1/4 cup egg beaters or 1 egg beaten, 1/2 tsp salt,1/4 tsp black pepper, 1-2 tsp nutmeg, mix all together,roll in 2 inch balls, place on oiled baking sheet, bake at 350 degrees for 35-40 mins. For sauce, I made a white sauce with 1 tbl butter, 1 tbp olive oil, 2 tbp flour (brown together in sauce pan). Add 1 can evaporated milk, cook on medium to thicken. Add 1/4-1/2 tsp cayenne, 1/2 tsp salt, 1 tsp dry mustard pwd, 1/2 tsp nutmeg, 3/4 cup water with 1-2 tsp chicken stock granules. Cook till thick. Cook 1 pkg. egg noodles, mix all together.. Thanks 4 the ideas smithey.......My hubby ummmed with every bite!!!!
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10 users found this review helpful

Shannon's Smoky Macaroni and Cheese

Reviewed: Jul. 3, 2010
My husband thinks he's died and gone to Heaven when I fix this! It goes great with just about any meat you choose to fix. I never use the same cheeses, I go to the deli counter and ask them if they have ANY "cheese ENDS", they sell them for 50 cents a lb... This scrumptous dish usually cost me about $2.50....for 10 servings!! Thanks S.Michael for a great recipe..
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44 users found this review helpful

London Broil II

Reviewed: Mar. 27, 2010
Great!!!. I followed the recipe to the letter, marinated for 2 days in gallon freezer bag in frig, turned everytime I opened frig for something. Broiled in oven 6-7 mins (4 inches from flame) on each side. WOW, meat melted in mouth with awesome flavor. THANKS JILL!
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7 users found this review helpful

Heavenly Halibut

Reviewed: Aug. 9, 2009
We found this recipe heavenly and very easy.
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2 users found this review helpful

Cream Cheese Basil Summer Squash

Reviewed: Aug. 9, 2009
This was pretty good, a little too cream cheesey for me.
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2 users found this review helpful

Unbelievable Spinach Calzones

Reviewed: Aug. 9, 2009
My huband and I loved this recipe, I made a nice italian red sauce for dipping, top notch!
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2 users found this review helpful

Slow Cooker Turkey Breast

Reviewed: Aug. 9, 2009
WOW, easy and delicious!
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2 users found this review helpful

Mom's Stovetop Pork Ribs

Reviewed: Feb. 18, 2009
Wonderful! TY
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1 user found this review helpful

Mixed Vegetable Casserole

Reviewed: Feb. 18, 2009
my hubby and I luv, luv, luved it. thanks for the recipe made as is.
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1 user found this review helpful

Displaying results 21-35 (of 35) reviews
 
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