shedmond Profile - Allrecipes.com (13149549)

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shedmond


shedmond
 
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Member Since: Jan. 2009
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Recipe Reviews 4 reviews
Thai Chicken Balls
These were very tasty. I flattened them a bit so they cooked all the way through without getting dried out. We like cilantro, so I used more than the recipe called for. Serve with a few lime wedges-- delicious!

1 user found this review helpful
Reviewed On: Apr. 9, 2009
Bianca's Green Chile Pork
This was very good! The only changes I made were to use 2 green peppers and less pork. I cut up some pork chops I had in the freezer and they ended up nice and tender. I will definitely make this again. Next time I will add another serano pepper to spice it up!

1 user found this review helpful
Reviewed On: Apr. 9, 2009
Rosemary Chicken with Orange-Maple Glaze
This was an outstanding dish! Very flavorful and easy to make. I followed some other suggestions and used pure maple syrup and a little corn starch to thicken the sauce. I added a touch of flour to the chicken coating which really made the sauce stick, and I added a tablespoon of honey to the sauce to sweeten it. Served with rice and some steamed veggies, this was awesome!

0 users found this review helpful
Reviewed On: Apr. 9, 2009
 
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