msa63389 Recipe Reviews (Pg. 1) - (13149260)

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Quinoa Salad with Dried Fruit and Nuts

Reviewed: May 4, 2011
I made this following the recipe exactly. When I tasted it after mixing it up, I didn't think it tasted that good. It was kind of boring. But after it chilled in the fridge a few hours and I added the pecans and cilantro, it tasted a lot better. In fact, it was pretty darn good. I will definitely make it again!
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Peppered Cilantro Rice

Reviewed: Nov. 3, 2010
Delicious! I followed other reviewer's suggestions and used chicken broth instead of the water and added extra spices. Tasted like it came from a fancy restaurant. Thanks for this recipe!
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Zucchini Casserole

Reviewed: Aug. 25, 2010
I have been trying different squash casseroles this summer, and this one is the best so far! I used zucchini, yellow squash, and eggplant, and also threw in some peppers and onions. I used cheddar cheese instead of Romano and didn't boil the squash first. (I cooked it a little longer in the oven.) It turned out deliciously delicious!
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