tonmeilleurami Recipe Reviews (Pg. 2) - Allrecipes.com (13146544)

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Parmesan Asparagus

Reviewed: Feb. 14, 2011
I didn't like it much but I'm not a fan of asparagus. However....My husnad said it was reeeeeeally good! So hooray for yummy asparagus!
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7 users found this review helpful

The Best Stuffed Mushrooms

Reviewed: Feb. 14, 2011
One word: AMAZING! I will be making these again. Yummy!
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5 users found this review helpful

Angel Hair Pasta with Garlic Shrimp and Broccoli

Reviewed: Feb. 14, 2011
Made this for Valentine's Day dinner. It was deeeeelicious! Thank you :)
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2 users found this review helpful

Lemon Snowballs Cookie

Reviewed: Dec. 23, 2010
I was looking for a different cookie I had at a cookie party and I still don't know what they're called buuuut.....These are very delicious! A big hit with the fam. thanks for sharing :)
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9 users found this review helpful

Easy Sugar Cookies

Reviewed: Dec. 12, 2010
Delicious! I give 4 stars only because we had to add a little milk (not in the recipe) to make the dough doughy. Other than that....delicioso!
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10 users found this review helpful

Stroganoff

Reviewed: Dec. 12, 2010
This was very good! I didn't use flour and I added some milk to thin it out a bit. What a yummy dish on a night without much time.
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8 users found this review helpful

Whipped Cream

Reviewed: Nov. 24, 2010
Easy and delicious. I made this to top our pumpkin pie the night before Thanksgiving and added some Pumpkin Spice and a half cup sugar vs the full cup. I'm not sweets biggest fan.
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9 users found this review helpful

Halloween Bloody Baked Rats

Reviewed: Nov. 8, 2010
These were a hit on Halloween! Everyone loved the look and the flavor. Yummmy! I used a noodle and cheese in each rat like suggested in another comment. And also froze the cheese cubes 15 minutes before using them. I also noticed that the onion, though adding flavor, breaks the meat apart. Perhaps chopping the onion very fine in a food processor would help. This would cut down on the cheese ooze during cooking. This is our new Halloween meat dish from here on out. Thank u so much for sharing :)
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26 users found this review helpful

Easy Tomato Sauce

Reviewed: Nov. 8, 2010
Very good.
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4 users found this review helpful

Sunday's Apple Pie

Reviewed: Nov. 8, 2010
Very good. It wasn't to sweet just the way I like it! It would have been better but I made the crust which was a nice crust but, well, I am a terrible pie crust maker.
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6 users found this review helpful

Jeannie's Famous Potato Hamburger Casserole

Reviewed: Nov. 8, 2010
It was okay. A little less flavor than I'd hoped but all in all it worked out well as a meal.
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4 users found this review helpful

Perfect Pie Crust I

Reviewed: Nov. 8, 2010
Nice crust and easy to work. I use a cup of shortening and 1/2 cup butter for the flaky and richness I prefer. I used this for an apple pie I made with my daughter. We also sprinkled Cinnamon on top. Cinnamon makes everything better.
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2 users found this review helpful

Displaying results 21-40 (of 44) reviews
 
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