kburns Recipe Reviews (Pg. 1) - Allrecipes.com (13145420)

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Emma's Belgian Waffles

Reviewed: Jan. 16, 2011
These waffles were great! I didin't have the correct flour, so I did as another reviewer suggested and added baking powder. It worked great!! I can't wait to try adding blueberries or other tasty things to this recipe.
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2 users found this review helpful

Fierro Chicken

Reviewed: Nov. 24, 2010
Wow. Very good recipe.
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0 users found this review helpful

Ooey Goey Cake

Reviewed: Nov. 24, 2010
This was excellent. I tried it according to the original recipe and with one change ( I added a carmel sauce between layers) and I thought that both were excellent. Everyone loved this one!!
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5 users found this review helpful

Mom's Chocolate Chip Cookies

Reviewed: Nov. 24, 2010
These were very good, but a little to cakelike for a traditional chocolate chip cookie.
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Toasted Pumpkin Seeds with Sugar and Spice

Reviewed: Oct. 25, 2009
These were very good! The kids loved them. Although, make sure the oil is hot enough before you add the sugar. I don't think I waited long enough because the sugar wouldn't melt all the way. They tasted great anyway.
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Missy's Lazy Day Pasta

Reviewed: Sep. 13, 2009
This was very, very mild. Maybe even bland. Even with the additions from other reviewers. To the sauce, I added italian seasoning, additional tomato, salt, pepper, and a small amount of grated sharp cheddar cheese. I then added italian seasoned chicken. There wasn't enough sauce for the amount of paste either. If I made it again, I would definitely double the amount of sauce. I would also add some additional seasonings.
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5 users found this review helpful

Berry Sour Cream Cake

Reviewed: Jun. 9, 2009
This was excellent! Everyone loved it. Very moist. It did take about 30 minutes additional to bake. I had to cover with foil so the edges didn't burn or dry out with the additional baking time. But it turned out great!
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1 user found this review helpful

Divine Hard-Boiled Eggs

Reviewed: Jun. 9, 2009
Yolks turned out great, but they were very hard to peel. Next time, i'll try cracking the shell with a spoon before refrigeration as someone else had suggested.
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0 users found this review helpful

Buffalo Style Chicken Pizza

Reviewed: May 25, 2009
I didn't care for this too much. I only used half of the dressing, and thought it was too soupy. I also added cheddar cheese as suggested by another reviewer. I wouldn't do this if i made it again. It made the cheese portion of the pizza too heavy. This only gets 4 stars because those I served it to loved it. I would have given it 2 or 3 at best.
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Slow Cooker Buffalo Chicken Sandwiches

Reviewed: May 4, 2009
Excellent! Everyone loved this one and asked for the recipe. The only edits I made were to add 1/4 C cream cheese, and a handfull of cheddar cheese to the sauce.
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3 users found this review helpful

Kona Chicken

Reviewed: Feb. 8, 2009
I love slow cooker chicken recipes. But, this one wasn't for me. It was a little dry like others have said. The soy taste was way too strong. I followed recipe as written except used lite soy sauce like someone had suggested to keep it from tasting too salty. Oh, well...next recipe please!
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3 users found this review helpful

Slow-Cooked Parmesan Chicken

Reviewed: Jan. 31, 2009
This recipe was excellent. Husband and kids loved it! I didn't change a thing. The rice tastes just like stuffing when its done.
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12 users found this review helpful

Easiest Peanut Butter Fudge

Reviewed: Jan. 26, 2009
The fudge turned out great, but due to other reviews, I did use additional PB. I used 1 1/4 cups. I kept everything else as written. Everyone loved it!
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