jessica Recipe Reviews (Pg. 1) - Allrecipes.com (13144559)

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Fabulous Homemade Bread For the Food Processor

Reviewed: Nov. 6, 2011
Turned out great! I used all purpose flour instead of bread flour. Mine also took longer to rise, about 75 minutes. Will definitely make again! Thanks for sharing!
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20 users found this review helpful

Focaccia Bread

Reviewed: Nov. 5, 2011
followed recipe exactly, VERY bland.
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1 user found this review helpful

Easy Sugar Cookies

Reviewed: Dec. 12, 2010
good cookies, could have been a tad more sweeter but i would make these again.
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0 users found this review helpful

Mom's Best Waffles

Reviewed: Aug. 22, 2010
pretty good! could be a little sweeter. i added vanilla as another had recommended.
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0 users found this review helpful

Homemade Mac and Cheese

Reviewed: May 31, 2010
VERY bland! this could be better if the parmesan cheese was substituted for some other creamy cheese.
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0 users found this review helpful

Lazygirl's Ground Turkey Stroganoff

Reviewed: May 31, 2010
great! i used 1/2 an onion instead total and added about 1/2 cup sour cream. will definitely make again!
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0 users found this review helpful

Downeast Maine Pumpkin Bread

Reviewed: Dec. 6, 2009
delicious! no changes!
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Busy Day Chicken Rice Casserole

Reviewed: Dec. 6, 2009
great recipe! always what i turn to when i'm out of almost everything, i always seem to have these ingredients left! only thing i change is add extra garlic (since i'm obsessed with it) and add whatever veggies i have in the fridge at the time!
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4 users found this review helpful

Cream of Mushroom Soup I

Reviewed: Jan. 24, 2009
great recipe! i did sauté the onions first as others suggested and pureed all the mushrooms, some were saying only do half, but it just depends on what texture you would prefer, it's not going to change the taste. but overall EXCELLENT! next time i am going to add in some different kinds of mushrooms!
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2 users found this review helpful

 
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