delia s. Recipe Reviews (Pg. 1) - (13144404)

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Kiwi-Lime Pork Ribs

Reviewed: Oct. 2, 2013
Delicious!!! I doubled sauce for 10 pounds of pork and I had plenty! Perfect balance of sweet and acid. Only changes were..I added half of a hefty bulb of garlic, about a quarter tsp of crushed red pepper flakes, oh and half a small onion, all into the blender. Winner!!
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Sea Bass Cuban Style

Reviewed: Apr. 1, 2010
Very yummy, very easy, very fast..the only thing is I had to add alot of salt to my liking. Taste sauce before adding fish, and salt fish before adding to sauce. My family loved it!!
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