This is a recipe I grew up with. My Grandmother made it all the time. She did do a couple of thing differently though. She chopped up a large onion and put it in the pasta water allowing it to boil about 10 min. before adding the pasta to the pot, when the pasta was cooked she left about a 1/4 of the cooking water and the onions in the pot. The tomatoes were then added to the pasta with about 3/4 tsp. of baking soda then the milk, butter, salt & pepper were added and heated gentley. This still remains one of my familys favorite comfort food.
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This is a recipe I grew up with. My Grandmother made it all the time. She did do a couple of...