Pixiedragon Recipe Reviews (Pg. 1) - Allrecipes.com (13143317)

cook's profile





View All Reviews Learn more

Summer Vegetable Ratatouille

Reviewed: Jul. 2, 2011
I loved this recipe because you can change it up so many ways. I have also tried it using frozen chopped spinach instead of eggplant and also have made it with adding some chicken. I do cut the amount of oil to just using two table spoons for all the veggies. It also works well just browning the onion, peppers, and garlic in the dutch oven and then just throwing all the other veggies in. It makes it's own juice.
Was this review helpful? [ YES ]
4 users found this review helpful

Two Ingredient Pumpkin Cake

Reviewed: Sep. 2, 2010
Fast and easy! There are egg allergies in my family so this is something I can make and take to family function and everybody can enjoy. It comes out moist and even the kids like it. I have made this as a cake and also as muffins. I prefer the muffins, they are great even without frosting!
Was this review helpful? [ YES ]
2 users found this review helpful

Go Pro!

In Season

Dinner in the Fast Lane
Dinner in the Fast Lane

Get quick & easy recipes for your busiest days.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States