Susan Recipe Reviews (Pg. 1) - Allrecipes.com (13141631)

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Artichoke Frittata

Reviewed: Mar. 17, 2013
This was quite delicious. It was very easy. I thought there was a little more cheese than eggs (and I had jumbo eggs), so I added two more eggs. Since it was so thick, I didn't add the saltines, making it a good low carb option. I did not cook the onions ahead of time, I just threw everything together. I thought it was delicious I had intended to make hollandaise sauce to go with it, but forgot about that. It did not need it. Love the flavor of the artichokes.
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Easy Slow Cooker Carne Guisada

Reviewed: Jan. 4, 2013
I used sirloin that I trimmed and I cut the chili powder. I was concerned it would be too spicy for me. Like others, I felt it was too watery. I added some flour to thicken it a little. I wished that I had masa, but I made do with flour. The flavor was good, the potatoes weren't mushy, the beef was tender. If I make this again, I will use less liquid. I suspect it will taste better tomorrow, but it was good tonight.
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Creamy Au Gratin Potatoes

Reviewed: Dec. 24, 2010
These were awesome. I did make a couple of changes, I had some half and half that I needed to use and substituted that for the milk. I also had some precooked bacon that I needed to use, so I sprinkled that between the layers. It was absolutely delicious and so easy....especially since I used the food processor to slice the potatoes and the onion.
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