Eljay Recipe Reviews (Pg. 1) - Allrecipes.com (13139976)

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Candy Corn Bark

Reviewed: Nov. 5, 2011
My kids love this! They took it to their class party and they said that all the kids loved it too. Last year we made the recipe as is. This year we added gummy bears and peanut m & m's- good additions. A fun recipe! Thanks for sharing it!
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Phenomenal Chicken and Pasta in Creamy Pesto Sauce

Reviewed: Dec. 26, 2009
My family loved this recipe! I made it for Christmas eve dinner. This will probably become a tradition for us. I added mushrooms when cooking the onions and added artichoke hearts at the end. I also needed to keep it warm and ready to serve so when the "sauce" was all put together I put it in the crock pot on low for a couple of hours & it worked out great. Then I cooked the pasta when we were ready to eat. Thanks for sharing the recipe this is yummy!
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Peach Cobbler Bread

Reviewed: Aug. 22, 2009
This is gooood! I was looking for a recipe to use my frozen-fresh peaches and this worked great. I used the juice from the peaches instead of water(helped add more peach flavor), doubled the vanilla (no almond extract) and added some cinnamon & nutmeg. It turned out very moist with a light peach flavor. Loved the brown sugar and pecans on the top-yummy addition!
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Tortellini Bites

Reviewed: Aug. 1, 2009
This was so good and so simple! I had some mushrooms so I sauteed them with the garlic and basil and served with chicken as a main dish. This is a keeper.
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