Cointreau Recipe Reviews (Pg. 1) - Allrecipes.com (13139008)

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Strawberry Salad I

Reviewed: Apr. 20, 2012
Using this recipe as a guide, I made a dressing using mayonnaise, white vinegar, 2 tsp. sugar, and poppy seeds. (I didn't add milk.) Substituted cubed cucumbers for the red pepper. It was very light and delicious. The strawberries were such a treat to bite into.
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Roasted and Curried Butternut Squash Soup

Reviewed: Jan. 2, 2009
Sorry, but I didn't like the taste of this soup. The seasonings didn't work together at all. I really wanted to like it since I was planning on serving it to my dinner guests, but in the end had to toss it. I thought the cinnamon was too overpowering, and should not have been used with the curry powder. I tried using the yogurt, but didn't like that tart flavor at all; using cream was better, but still not rich enough. I've had better butternut squash soup recipes. I won't make this again. Also, it was too thin. Should not have used all that broth. If you do make this soup, do various taste tests using the suggested seasonings one at a time.
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