Zoey Recipe Reviews (Pg. 1) - Allrecipes.com (13138978)

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Lemon Madeleines

Reviewed: Dec. 31, 2008
I LOVE THIS RECIPE!! Fast easy and excellent for dunking in tea or coffee. I did not find them too dense at all but I do whip the eggs and sugar until they are nice and fluffy. I also use the zest of a whole lemon rather than half. I make them all the time now and I've only had one mishap (used too much lemon juice and they came out like pucks!).
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