Jenny Profile - (13138524)

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Member Since: Dec. 2008
Cooking Level: Not Rated
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  • Naan
  • Naan  
    By: Mic
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Recipe Reviews 10 reviews
Sweet and Sour Seitan
This was good. The sauce tasted great. I used a canned seitan which I didn't really care for but that doesn't reflect on the quality of the recipe. I also added extra vegetables. Yummy. Will make this again.

2 users found this review helpful
Reviewed On: Oct. 24, 2011
25-Minute Tunisian Vegetable Couscous
Not a huge fan of couscous, but this looked good, so I gave it a try. I really liked it. I might add extra spices next time like the reviewers mentioned, but it was still good. I topped this with marinated and baked tofu. I completely forgot the orange zest, but there are a ton of leftovers, so I will add it tomorrow. I would recommend this recipe.

6 users found this review helpful
Reviewed On: Sep. 6, 2011
Beaker's Vegetable Barley Soup
I served this to a crowd and everyone loved it (well except one person who doesn't like curry). I followed the recipe except I added extra broth because I wanted a thinner soup. It was awesome.

3 users found this review helpful
Reviewed On: Apr. 6, 2009

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