Anita Martin Recipe Reviews (Pg. 1) - Allrecipes.com (13138065)

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Anita Martin

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Peach Cobbler Dump Cake II

Reviewed: Jan. 30, 2009
This was a tasty dessert. I added more peaches with its juice so it did make it a bit runny, I should have also added more gelatin. But otherwise it was gone as fast as I had made it. The family loved it.
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Original Nestle® Toll House® Chocolate Chip Cookies

Reviewed: Dec. 10, 2009
of course it's the best ! : )
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Creamy Potato Leek Soup II

Reviewed: Dec. 10, 2009
My family asks for this on a regular basis. Use fresh leeks for the best flavor ! Fabulous!
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White Chocolate and Cranberry Cookies

Reviewed: Dec. 22, 2009
I loved these cookies ! These are flavourfull and addicting to eat. I triple the batch when I make them. I take them out of the oven and let them sit for a couple of minutes before transfering them on to a wire rack. I made nestle toll house cookies and added in cranberrys. They tasted really buttery. This recipe seem that everything tastes just perfect and so is the texture. Two thumbs up !!
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Apple Crumb Pie

Reviewed: Sep. 9, 2009
Very Good! It needs to be made in a deep dish pie crust. I made it in a regular crust and doubled the crumb mixture as suggested by others and it did spill over. But I lined my cookie sheet with crinkled foil. I did use 2 more tablespoons of flour with the apples to thicken it up. Very tasty. Everyone loved it. I will make it again.
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Honey Glazed Ham

Reviewed: Apr. 27, 2009
Everybody loved it! Simple to make, excellent flavor and guests coulndt wait for dinner. I used ground cloves in my basting sauce. I microwaved the mixture once till melted and added cloves. I basted every 15-20 minutes and I had 18 lbs ham. It was delicious. I was close to the honey bake ham without the price tag ! I will stick with this receipe.
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Brown Sugar Smokies

Reviewed: Jan. 7, 2010
These are good and was the first thing that dissappeared on NewYears Eve. I suggest that you use a quality bacon that has lots of meat rather than fat. I turned the skewers 3 or 4 times and kept my eye on them while cooking. Some browned sooner than others. I didnt measure the brown sugar, I just sprinkled some on top and called it done. It was appealling to all....
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Spicy Grilled Shrimp

Reviewed: Apr. 25, 2009
This is one of the better recipes for shrimp that I have found. The spices and flavor was good. I was looking for more spicey than this, but next time I will add red pepper, and more cayenne pepper. I cooked it on low broil in my oven. Turned out so moist. Leftovers were great the next day...
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Ranch Dressing II

Reviewed: Apr. 25, 2009
Loved it! Our family tried Uncle Dan's for Easter. We liked it so much more than Ranch bought dressing. I had to find a recipe to match and this was it. I love the dill flavor. It's soo much more than a ranch dressing and I would'nt change a thing. Thank you !
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Streusel Kuchen

Reviewed: Apr. 1, 2009
Just like mom use to make! I also left the cake in the oven for 2 minutes more and it was too long. The timing is perfect. I would just use a smaller pan so the cake will be thicker. This is the coffee cake that I had been looking for. Thank you!
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Baked Teriyaki Chicken

Reviewed: Feb. 1, 2010
I thought this was very good. The sauce recipe should be doubled. I felt that it just needed more. I had some yosidas sauce and put that on in the end. I will make again.
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Blueberry Crumb Bars

Reviewed: Feb. 3, 2009
Definately a keeper of a recipe. I used blueberries. It was a soft firm bar that wasnt too sweet at all-Just what I was looking for. My family enjoyed it.
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Chocolate Mint Cookies I

Reviewed: Feb. 1, 2010
To die for ! I used peppermint chocolate and mixed it in with the semisweet chocolates in the saucepan. I did try topping the cookies off with the chocolate, but I think that way is too messy when storing them. Next time I'd put all of the flavoring in the saucepan, Rather than topping the cookies with chocolate, I'd use peppermints that were crused to top it off ! This is soo good. The best chocolate cookie recipe : )
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German Apple Cake I

Reviewed: Jan. 13, 2009
This was really tasty. My family ate it up quick. It was light and moist. Thank you for sharing a quick and easy recipe that I had already passed on. Definately a keeper !
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Amish White Bread

Reviewed: Mar. 23, 2010
I am not a bread maker and this was the easiest bread I have ever made. Turned out well too !
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Ham and Cheese Bowties

Reviewed: May 6, 2009
Tasty! Our family enjoyed it very much. Everyone had seconds. I put a little more salt&pepper and grey poupon mustard in it. Very good!
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Ham and Bean Soup

Reviewed: Apr. 9, 2010
Excellent. I changed it up a bit to what was on hand. I didnt have dried beans. i use 5 cans of different beans. Family and teenage friends like it very much and the teenagers werent been eaters. Very simple and tasty. :)
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Cheese Sauce Over Cauliflower

Reviewed: May 4, 2010
My kids loved it. One change though, I used the sauce to make mac& cheese. I had left over noodles and needed a sauce. I added a little salt for flavor and the kids said it was the best!!
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Strawberry Pie II

Reviewed: May 12, 2010
This was an excellent pie. The ones who say it was runny- you probably need to cook the strawberries with the sugar, cornstarch, and water a little longer until thick and constantly stirring it. We had company and made this for the first time for them and said it was the best strawberry pie they had. It wasnt too sweet. I sliced all of my strawberried and layered them in the pie shell. Also remeber to brown the pie shell. It makes a stronger pie shell and serve within two days of making it. Very good !
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Nanaimo Bars I

Reviewed: Nov. 10, 2009
Great! I have been looking for the nanaimo bar recipe and finally found it. Thanks for sharing !
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Displaying results 1-20 (of 37) reviews
 
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