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Oyster Shooters

Reviewed: Dec. 31, 2008
Great recipe! You have to love Oysters, and I do. They can be very meaty and the taste is worth the try. Use only fresh Oysters from a Seafood Market, and have them shuck the oysters for you. This way you avoid the horror stories. Use a shot tube, they are nice and thin to place the oysters. Garnish with lemon and a thin slice of celery, makes a beautiful shot tube! Your guests will want to try them.
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