This was great but I imagine would have been a bit bland without some seasonings. Don't get me wrong, I love the flavors of veggies mingling but I needed a little extra so I added in about 1 tsp each of dried basil, parsley, oregano, garlic powder, black pepper, and Mortons lite salt (I just eyed it so it could have been more). I also added cabbage to the mix, used fat free reduced sodium chicken broth and added in a bit more chicken than called for (3 breasts). I'm also not sure why it doesn't say to dice the whole tomatoes, but I did anyway because I wanted to be able to easily eat them. I drained the liquid into the pot, then dumped the whole tomatoes in a bowl to catch the juice as I cut them. This added just enough juice to cover the mix. Love this low cal dish and will definitely be making it again!
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This was great but I imagine would have been a bit bland without some seasonings. Don't get me...