ckcederh Recipe Reviews (Pg. 1) - (13134286)

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Paella I

Reviewed: Jan. 25, 2009
This was my first time making Paella after having it at a restaurant in Costa Rica. I made it for my husband and some friends and they all raved over this recipe! It was easy and we all had leftovers for lunch the next day. I also added some turmeric when I added the rice to give it some extra color. And I used extra shrimp in the place of the other seafood simply to keep the cost down. I will definately make this recipe again!
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