firestarter Profile - (13130700)

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Recipe Reviews 6 reviews
Chili Rellenos Casserole
I made this recipe as presented and it is FAR too soupy. Listen to the other reviewers and don't use the other 1/2 cup milk! It would also be better to add in more flour & another egg to make it more substantial. Enchilada sauce instead of tomato sauce is another must. Then it is a very tasty recipe!

6 users found this review helpful
Reviewed On: Oct. 30, 2011
Vegetarian Chickpea Sandwich Filling
I loove this recipe! Being recently diagnosed w/ celiac disease (and I'm vegetarian), I needed some high-protein vegetarian meals and I can't get enough of this one! I use it with gluten-free crackers or bread. I usually add a little cayenne to the mix to spice things up a bit. So fast & easy to make and so good. Thank you so much for this recipe!

1 user found this review helpful
Reviewed On: May 27, 2011
Vegetarian Gravy
Super super yummy and so easy to make!! This goes well with pretty much anything you want to pour over it. Even my carnivorous husband loves it! Thank you!!

0 users found this review helpful
Reviewed On: Mar. 30, 2011

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