Jimbocous Profile - Allrecipes.com (13130302)

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Recipe Reviews 4 reviews
Mom's Country Gravy
I've never had the best luck using vegetable oil for this, as it seems to me as though unless it's super fresh the taste goes off. Nothing nastier than rancid veggie oil. However, rather than butter what I've found does work well is butter-flavored shortening. Of course bacon, burger or sausage grease is still the best!, but shortening is a good fall-back. I've had good luck adding either a bit of garlic, sugar and sage (sausage hint) or cayenne pepper, as well. Normally I'll also be browning some finely diced onion with the flour.

0 users found this review helpful
Reviewed On: Oct. 13, 2014
Tartar Sauce I
Quite good. For a nice variation, add some dill and a splash of Frank's hot sauce to taste.

1 user found this review helpful
Reviewed On: Jan. 14, 2009

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