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Rich and Creamy Tomato Basil Soup

Reviewed: Nov. 29, 2010
the first time i tried tomato basil tomato soup at Chicago's Nordstoms cafe i knew i had found a new love. I knew i had to hold to this new love, and i was able to do that with this recipe. This receipe was absolutely delicious, decadent, and made me feel like i was sitting by the fireplace wrapped up in cozy cashmere sweater drinking coco. The next time i will add two extra roma tomatoes, seeded, to make it more creamy, and then cut down on the butter and cream a little.
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Crab Cakes II

Reviewed: Apr. 20, 2009
This was absolutely delicious!! Not only was it good, it was also very simple to make--this is coming from someone who is not very familiar with the kitchen. My husband couldn't believe i made this. The only suggestion i would make--if you want to add more texture and flavor--is to add finely chopped red peppers and green onions. Also, if you want a creamy sauce add some mayo to the mix.
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