doveygirl6 Profile - (13125852)

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Recipe Reviews 3 reviews
Really Creamy Fettuccine Alfredo
Although my kids enjoyed this recipe-anything with noodles is pretty much a-go for them-I thought it was average. I love Fettucine Alfredo, and I would probably make this again simply because it's easy. However, there is way too much cream cheese in this recipe. The overall result ends up being very thick and sticking to the roof of your mouth. Cut the cream cheese and make it creamier-with cream or milk-and perhaps this would be more doable. We also added seared chicken, which increased the flavor.

1 user found this review helpful
Reviewed On: Mar. 23, 2010
Oven Roasted Potatoes
I love, love, love this recipe, and I would give it 5 stars if it weren't for one thing...the combination of herbs and the measurements given by the recipe tends to be too overwhelming especially for my family. (I will take it one way or the other...) I have made this recipe several times with some minor adjustments. I, too, cut the temperature to 425 and I gauge the amount of time based on when I think the potatoes are done (generally 30-35 minutes). I definitely use red potatoes with the skins on b/c they crisp up so nicely. I cut the herbs in half, especially the red pepper since I have small kids. Overall, the flavors, the way the potatoes get crispy and tender at the same time...make this a 4 star recipe.

1 user found this review helpful
Reviewed On: Mar. 23, 2010
Classic Macaroni and Cheese
I chose this recipe because I thought it would be easy and delicious and thankfully, I was right! :) My kids, who are lovers of mac and cheese, really dug into this and ate three helpings each. My only recommendation would be to increase the amount of condensed milk to make it creamier. I will try this next time I make the recipe. Overall, delicious, simple, and it makes a good deal of food to feed the family!

1 user found this review helpful
Reviewed On: Mar. 23, 2010

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