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Baked Teriyaki Chicken

Reviewed: May 8, 2010

Excellent! You do not have to change a thing! Some ideas, you could make teriyaki chicken rice, wraps, or sandwiches. You could look for the recipes on my blog. Tried it and loved it!

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Red Velvet Cupcakes

Reviewed: Feb. 26, 2010

I felt that it was rather bland...

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Hershey's ® 'Perfectly Chocolate' Chocolate Cake

Reviewed: Jan. 30, 2009

The frosting is so delicious.. But I only added about 190gms of icing sugar...which is half of what the recipe states..I suggest that those who prefer a more deeper bittersweet chocolate flavor to do that too.. and add a little more milk instead...the cake however was very moist so it sort of crumbled as i tried to make a two layer cake..so its impt that u let it cool completely before frosting it..

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Chantal's New York Cheesecake

Reviewed: Jan. 29, 2009

It was just perfect.. I did add in 1/4 cup of grounded almonds, 1/2 cup of sugar and 1/4 cup more butter to the crust and it turned out great! Love this recipe!

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Chocolate Cakes with Liquid Centers

Reviewed: Jan. 21, 2009

It was really chocolatey and with thick gooey chocolate.. I didn't have white sugar at hand so i used brown suger instead and it was yum..

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Banana Crumb Muffins

Reviewed: Jan. 16, 2009

I made this in a loaf tin.. it was in the oven for about an hour... on the whole it was simply delicious but i did extra ingredients which made the cake very soft and moist... I added one extra teaspoon of cinnamon, 2 tsp of vanilla, a heaping tablespoon of plain yogurt and about 50ml of milk to the batter which made the cake all the more flavourful... :)

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To Die For Blueberry Muffins

Reviewed: Jan. 14, 2009

It was really lovely and moist.. My bf loved it! I didn't use fresh blueberries.. I actually used blueberry pie filling.. I poured a little batter into the cup, put about one teaspoon of blueberry filling then poured the batter till the cup was full and streaked the top with more blueberry pie filling.. it comes out all glossy at the top.. you definitely have to try it... I also folded about 100gms of choc chips and a heaping tablespoon of sour cream into the batter.. yum!

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Sandy's Chocolate Cake

Reviewed: Jan. 14, 2009

I made this cake for my bf and he simply loved it.. he loved the presentation of the cake as well.. The cake was moist and delicious however u should follow the recipe closely.. I only used semi sweet chocolate chips for the frosting and didn't use unsweetened chocolate so my frosting ended up a little too sweet.. But it was a lovely experience baking it :)

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