Ivy Tide Profile - Allrecipes.com (13122535)

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Ivy Tide

Ivy Tide
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Member Since: Jan. 2009
Cooking Level: Not Rated
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Lemon Cake with Strawberries
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Recipe Reviews 5 reviews
Sour Cream Apple Pie Deluxe
This got the non-apple pie eaters eating apple pie! While it isn't as pretty as my classic apple pies due to the crumb topping, it makes up for it in taste and smell. I used a total of five medium apples and low fat sour cream for the filling. I sliced the apples thinly and then gave them a rough chop. They came out evenly baked and saturated with the sour cream coating. I also added a little cinnamon to the sour cream mixture. Overall I feel that I followed the recipe pretty closely and it came out amazing!

2 users found this review helpful
Reviewed On: Nov. 26, 2010
Jo Jo's Favorite Banana Muffins
I substituted apple sauce for the margarine and half a cup of eggbeaters for the eggs to try and cut back on bad fats. I also didn't use cinnamon since i was out. But these turned out great. If the recipe can withstand me butchering it I'm thinking it's a good one. I only had to bake them for 25mins. I would recommend starting there since they baked fairly quickly.

1 user found this review helpful
Reviewed On: Feb. 7, 2010
Spinach Mushroom Quiche
In response to the issue of burning the crust, here is how I chose to bake it: I covered it in tin foil and baked it for 45mins at 400, then lowered the temp to 375, took the foil off and put it back in for 15 mins. The foil will keep the crust from burning while the egg has a chance to bake. The 15 mins at the end will brown the top. I also subsituted skim milk for the half and half, and it turned out fine. I think you can experiment with what you put in this and the types of cheeses.

9 users found this review helpful
Reviewed On: Dec. 27, 2009

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