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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Chicken Chipulos

Reviewed: Feb. 2, 2009
Everyone liked it at my gathering. I put a few tortilla strips on the top before the layer of cheese, and it created crispy cheesy bites that everyone liked.
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Chunky Potato Soup

Reviewed: Jan. 26, 2009
Good Recipe, hard to scale down as it makes and odd number of servings... I didn't use celery or carrots, but used bacon, 4 strips, and corn, 1 can. added 2 cloves of garlic with the potato while it was cooking.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Chicken Hariyali Tikka

Reviewed: Jan. 23, 2009
Mmmm mmm good. I used Sarichi (not sure of the spelling, the red chilli sauce with the rooster on the bottle) because I couldn't find green chilli paste. Also couldnt find garlic gincer paste so I used 3 cloves of garlic and 2 tbs of fresh chopped ginger root.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.

Garlic Fried Rice

Reviewed: Jan. 23, 2009
Simple, Fast, Tasty. I added Garlic salt for a little more seasoning. Also added fresh chopped ginger and a dash of fish sauce the 2nd time I made it.
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2 users found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.

Sesame Chicken with Honey Sauce

Reviewed: Jan. 23, 2009
I found that the chicken dried out, and the breading was dry/powdery. Not a lot of flavor at all. The sauce is simple enough, and essential to eating this dish.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Mild Cheesy Chicken Enchiladas

Reviewed: Jan. 16, 2009
Yummy, Easy, Cheap, a little fatty. I added roasted Garlic. I also put chilli powder and Red pepper on the table for those who wish to spice it up.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.

Chicken Salad With Thai-Flavored Dressing

Reviewed: Jan. 15, 2009
Spicy, but not very flavorful.
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