Bijou Profile - (13121903)

cook's profile


Home Town: Boise, Idaho, USA
Living In:
Member Since: Jan. 2009
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Quick & Easy, Gourmet
Hobbies: Quilting, Sewing, Needlepoint, Gardening, Camping, Boating, Fishing, Reading Books, Music, Wine Tasting
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Recipe Reviews 7 reviews
Awesome Slow Cooker Pot Roast

0 users found this review helpful
Reviewed On: May 29, 2009
Roast Pork with Maple and Mustard Glaze
Outstanding. I doubled the recipe (but not the pork) and it was fantastic. I didn't have real maple syrup so I used pancake syrup. It was a little sweet, but outstanding. Next time I will buy real maple syrup and try that. I cooked it at 200 for an hour and then turned up to 350 for an hour. I basted every 20 to 30 minutes. Will make this again!

0 users found this review helpful
Reviewed On: Feb. 26, 2009
Johnny Marzetti V
Outstanding. Easy to make and great comfort food. I followed some of the suggestions of others and added about a cup of milk, 12 oz of noodles & doubled the cheese. I also added extra garlic as we love it. I didn't have any celery so I omitted that and it turned out great. I also used fresh mushrooms instead of canned. Will definitely make again. Thanks

2 users found this review helpful
Reviewed On: Jan. 21, 2009

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