nche Recipe Reviews (Pg. 1) - Allrecipes.com (13120906)

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Clone of a Cinnabon

Reviewed: Jan. 17, 2011
These were amazing! So soft and yummy. However, I think the suggested time was too long because the bottom of the buns were a little over cooked and the sugar burnt a little at the bottom. Other than that, it was like store bought!
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1 user found this review helpful

Curried Honey Mustard Chicken

Reviewed: Nov. 17, 2010
Loved it!
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4 users found this review helpful

Chicken Katsu

Reviewed: Nov. 17, 2010
They were perfect, just like the ones bought in restaurants. I used Glico curry sauce with mine, but you can also buy the katsu sauce as well.
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2 users found this review helpful

Awesome Sausage, Apple and Cranberry Stuffing

Reviewed: Nov. 1, 2010
Favorite stuffing, will make this every year!
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4 users found this review helpful

Five Flavor Pound Cake I

Reviewed: Nov. 1, 2010
Only added 3 tsp of extract and was still very good! I only added 2 cups of sugar instead of 3. love the texture of it!
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4 users found this review helpful

Barbequed Ribs

Reviewed: Oct. 31, 2010
They were so delicious! Followed recipe to the T.
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14 users found this review helpful

Black Bottom Cupcakes I

Reviewed: Oct. 31, 2010
Didn't come out as I had hope, maybe I missed a step in the process but the cream cheese didn't ooze out, it hardened like the cake. But I didn't mix it in with the batter.
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1 user found this review helpful

Banana Pancakes I

Reviewed: Mar. 5, 2010
Very simple to make and very tasty
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0 users found this review helpful

Baked Lemon Chicken with Mushroom Sauce

Reviewed: Dec. 18, 2009
The chicken was bland.. it might be because I did it wrong. But it was a pretty simple recipe.
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2 users found this review helpful

Chocolate Cookie Cheesecake

Reviewed: Nov. 22, 2009
It was perfect, my family enjoyed it very much. The sour cream surprisingly made the cake, it gave it a smooth texture. Although it took a lot of time to make because of the different layers, it is certainly worth it. However, I would add less chocolate whipping icing on top next time, I thought that was a little too much. But overall, it was fantastic!
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2 users found this review helpful

Shortbread Cookies II

Reviewed: Apr. 7, 2009
These cookies will melt in your mouth literally! They are so great, I made them for a bake sale at school. The hard thing was just cutting them up but if you use enough flour it should be no problem. And yes, the servings are wrong, the make twice as much or even more, so half the servings for your desired amount.
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3 users found this review helpful

Aunt Blanche's Blueberry Muffins

Reviewed: Jan. 12, 2009
They turned out great! My family and I personally doesn't like them too sweet so I only put in 1/3 sugar in it. The taste of the fresth blueberries just comes right out
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2 users found this review helpful

Chewy Coconut Cookies

Reviewed: Jan. 12, 2009
They were really flakey, but a little too dry. However my family did enjoy them.
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0 users found this review helpful

 
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