MikeL Recipe Reviews (Pg. 1) - Allrecipes.com (13118957)

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High Temperature Eye-of-Round Roast

Reviewed: Dec. 22, 2014
I agree with most of the other comments. This roast came out perfectly - medium rare, moist and melts in your mouth. This will be my go to roast beef recipe from here on out. I get my meats from my local farm so it's a little more expensive than going to the market (but worth it as it's all pasture raised and delicious)! Now with this recipe I can skip the more expensive cuts and enjoy outstanding roast beef with the eye of the round. Amazing!
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Blue Cheese Coleslaw

Reviewed: Sep. 4, 2011
Excellent! Everyone loved it. I have made this three times and always a hit. Added some chopped pecans the last time and doubled the bleu cheese.
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4 users found this review helpful

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