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Potato Pancakes I
My grandmother and mother made their potato pancakes exactly this way for years and years. This is a true potato pancake batter from the "old country". Potatoes should be grated and not shredded. DO NOT leave skins on the potatoes as J-Dubb did, but peel first.
7 users found this review helpful
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Reviewed On:
Aug. 31, 2009
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