Roberta Recipe Reviews (Pg. 1) - Allrecipes.com (13117245)

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Red Pepper Soup

Reviewed: Jan. 30, 2012
fantastic soup with rave reviews by everyone!!
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1 user found this review helpful

Greek Salad III

Reviewed: Jan. 30, 2012
dressing is awesome!
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1 user found this review helpful

Butternut Squash Soup with a Kick

Reviewed: Oct. 8, 2011
Sauteed Onion, garlic, carrot, celery, potato, and ginger in butter. Used homemade chicken broth (chicken broth blended with vegetables) Ran half of cooked mixture through vitamix and blended with remaining soup. Added cayenne. Added goat milk, coconut milk, and sour cream to mixture. Topped with black pepper, chives, and cayenne when served.
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2 users found this review helpful

Egg Casserole

Reviewed: Feb. 10, 2011
I baked it for 35 minutes at 375 and it dried out too much. Next time bake at 350 for only 25 minutes and keep checking to make sure it is not over cooked.
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5 users found this review helpful

Oatmeal Raisin Cookies I

Reviewed: Jan. 21, 2011
Awesome! Crispy on outside and chewy on inside.
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1 user found this review helpful

Broccoli, Leek, and Potato Soup

Reviewed: Nov. 5, 2010
REPLACED THE FOLLOWING: bacon with ham, chicken stock with plain water, yukon gold potatoes with regular white potatoes, salt with herbamare, broccoli with 1/2 chopped green pepper. OMMITTED THE FOLLOWING: herbs du provence, fennel, green onions. ADDED THE FOLLOWING: 1 clove crushed garlic,
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4 users found this review helpful

Escarole and Beans

Reviewed: Oct. 28, 2010
Not as good the next day but still o.k.
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3 users found this review helpful

Squash Stew

Reviewed: Oct. 28, 2010
changed the following: 1 tbsp cinnamon, 1 tsp chili powder, 1 tsp chili, 1 tsp cumin seeds, 6 cloves garlic, 3/4 jar tomatoes. Not a soup you can eat a lot of. Next time try adding nutmeg and only 1/4 tsp cinnamon. Also try adding fresh parsely. Try using pork as a base for the broth.
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2 users found this review helpful

Fish in Foil

Reviewed: Aug. 11, 2010
very simple, broil on bbq in foil
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Lemon Cake with Lemon Filling and Lemon Butter Frosting

Reviewed: May 21, 2010
Used spelt flour.
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2 users found this review helpful

Cream of Mushroom Soup II

Reviewed: Jan. 28, 2009
very yummy! use milk (goat o.k.). Puree soup in vitamix. Sautee about 4 cups of mushroom tops (without stalks) and add to purreed soup. Next time try sauteeing chopeed celery and carrots with the mushrooms.
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1 user found this review helpful

Two Step Creamy Cheesecake

Reviewed: Jan. 28, 2009
fantastic and quick
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1 user found this review helpful

Butternut Squash Soup

Reviewed: Jan. 28, 2009
very, very, tasty. Quite thick - may try replacing some of milk with water
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Orange Chocolate Muffins

Reviewed: Jan. 28, 2009
Excellent tasting but dry and dense. Take out of oven sooner and use honey in recipe instead of sugar.
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4 users found this review helpful

 
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