Italian - Learning To Cook Blog at Allrecipes.com

Learning To Cook

 
May 28, 2013 8:51 pm 
Updated: Jul. 6, 2013 12:16 pm
... my mouf hurts! There! I had to get the whine and whimper out of the way. I had surgery to remove a cyst from the hard palate in my mouth. I keep trying to eat harder or crunchy foods. That's a really bad plan when the roof of your mouth is held on by threads. This morning I decided after… MORE
 
 
Images (0)
Comments (19)
Tags:  Italian, Family, How-To
 
 
Feb. 20, 2013 1:01 pm 
Updated: Feb. 25, 2013 6:35 pm
I have a love/hate relationship with trying to figure out what to make for supper everyday. I keep threatening to use the Menu Planner, but I have a hate/despise relationship with organization. AllRecipes is a great place to find recipes for a last minute inspiration, and today they gave me a… MORE
Ricotta Cavatelli with Italian Sausage Gravy
X
Photo Detail
 
We do our best to make sure that Allrecipes user contributions are appropriate, but if you see anything questionable, please let us know so we can address the issue.
 
Click to Change your Profile Picture
Doc Simonson

Home Town
St. Peter, Minnesota, USA

Member Since
Jan. 2009

Cooking Level
Intermediate

Cooking Interests
Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Middle Eastern, Mediterranean, Gourmet

Hobbies
Gardening, Camping, Hunting, Reading Books

Links
 
 
ADVERTISEMENT
Go Pro!

In Season

Want to Grill Tonight?
Want to Grill Tonight?

Check out time-saving recipes, because any night’s a good night to grill.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

About Me
I'm old and smelly, kinda like a really good salami with that really nice white mould all over it.
My favorite things to cook
Meat, carbs, meat, carbs, meat, carbs and did I mention meat?
My favorite family cooking traditions
Drop a plate of Pierogis and sausages in front of me and watch my eyes glaze over in pure joy.
My cooking triumphs
Schweinebraten mit Knoedel und Krautsalat. Also Edel Hirsch Gulasch was very nice. I make killer Spaetzle and Knockerl also.
My cooking tragedies
There aren't enough electrons in cyberspace! :) Actually, the tragedies usually involve well intentioned creativity out of control.
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States