However you describe the topping it is delicious. Hopefully, anyone looking for a cobbler or fruit crisp recipe will ignore the fact that this recipe calls for peaches. I have made it "apple/blackberry" then "peach/blueberry" and "pear/raspberry". Wonderful every time. I'd say the topping is more like a flakey pie crust. Don't forget to sprinkle the sugar on it before baking as it adds an extra crispyness. Thank you for a great recipe. So glad I found it. Oops - forgot to say I halved the topping - maybe that's why mine was more pie crust like? Loved it anyway
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However you describe the topping it is delicious. Hopefully, anyone looking for a cobbler or...