chrisy Recipe Reviews (Pg. 1) - Allrecipes.com (13113813)

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Vegetarian Shepherd's Pie I

Reviewed: Jun. 18, 2013
delicious! Have made this twice now and while it was good the first time, the key for me was to season the bulgar and kasha a lot and cook it in vegetable broth with garlic and onion. I had ever cooked with either of them so it was a fun and yummy experience. I also added celery. It was a hit with my family and pretty hearty. It is veeery time consuming, I will only make it on the weekends from now on.
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White Sangria

Reviewed: Jun. 18, 2013
This is my go to recipie for sangria or adult punch for a crowd. Be careful it can sneak up on you! I add lots of fruit...have also used apples, pear, pineapple, its no fun with only one slice of fruit in the glass. Try it with frozen fruit in place of ice to keep it chilled for a bridal shower, etc. I use trader joes "2 buck chuck" . The recipe gives you a lot of room to play with different flavored liquor (mango rum, flavored vodka in place of scnapps). But definately a keeper the way it is, too.
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Vegetarian Chickpea Sandwich Filling

Reviewed: Jun. 18, 2013
You will want to double the batch! I made this recipie several times and it is quick and delicious. I prefer green onion, otherwise the onion has overpowered the other flavors. Great wrapped in lettus, pita, whole grain bread, and with a fork. Thanks for sharing, sandwiches can be a bit tricky for my vegetarian daughters, this makes packing lucnh easy!
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Fast Salmon with a Ginger Glaze

Reviewed: Nov. 15, 2012
So bomb!
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