Heathen Hausfrau Recipe Reviews (Pg. 1) - Allrecipes.com (13112617)

cook's profile

Heathen Hausfrau

Reviews

Menus

 
View All Reviews Learn more

Norris' Sesame Pasta Salad

Reviewed: May 20, 2013
This salad was fantastic! I followed the recipe exactly, except I added a few squirts of lime juice to give it a bit of extra tang, although it's also perfectly good without it. I went full gourmet and made my own honey roasted peanuts, which I think gave it a sophisticated touch. I think this would also be a great main dish with the addition of tofu or chicken.
Was this review helpful? [ YES ]
13 users found this review helpful

Finest Chocolate Rum Balls

Reviewed: Dec. 12, 2010
An easy and very delicious treat that is sure to become a holiday tradition! A very classy addition to our collection of Christmas cookies.
Was this review helpful? [ YES ]
0 users found this review helpful

Gazpacho

Reviewed: Aug. 2, 2009
Wonderful dish. I followed it to the letter, and it turned out perfectly. Make sure to choose ripe ingredients, and especially the sweetest tomatoes you can find. Next time I think I'll try spicing it up with a bit more garlic and adding some hot pepper, just because I love spicy food.
Was this review helpful? [ YES ]
1 user found this review helpful

Blonde Brownies I

Reviewed: Jan. 18, 2009
Scrumptious, foolproof recipe! I finally started making these instead of chocolate chip cookies, because these turn out more reliably chewy.
Was this review helpful? [ YES ]
1 user found this review helpful

Chocolate Chocolate Chip Cookies I

Reviewed: Jan. 10, 2009
*WOW!!!* These are amazing! I followed the recipe exactly, except I substituted 1/2 cup of brown sugar instead of white to make them extra chewy. I also underbaked them to make sure they were really gooey. I had to flatten them down with a fork a bit when they were about halfway done, but they turned out fantastic! This recipe is really decadent and delicious. Highly recommended.
Was this review helpful? [ YES ]
0 users found this review helpful

Refrigerator Cookies III

Reviewed: Jan. 6, 2009
Simple & delicious. For intermediate bakers, this is the perfect base recipe to make your own changes. For example, I replaced some of the flour with oatmeal and finely chopped walnuts and it turned out beautifully. I like slicing only about 6 or 8 cookies to bake at a time so that they are always oven-fresh when I need them.
Was this review helpful? [ YES ]
22 users found this review helpful

 
ADVERTISEMENT
Subscribe Today!

In Season

French Toast
French Toast

French toast is such a perfect breakfast, light lunch, or even supper on these warm days.

Crisp Cucumber Salads
Crisp Cucumber Salads

Try one of our 100-plus cool cucumber salads.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States