melissa Recipe Reviews (Pg. 1) - Allrecipes.com (131109)

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Best Lemonade Ever

Reviewed: May 22, 2003
This was wonderful! I served it at a Mother's Day barbeque, and everyone loved it. Since it was served in a large clear container, I floated two lemons sliced into rounds, and also half a bunch of fresh mint leaves. Very pretty, and the mint added a nice touch of flavor.
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168 users found this review helpful

Coffeebar Chai

Reviewed: Oct. 3, 2004
This is a great recipe. I don't care for most of the coffeehouse chai drinks....they are too thick and sweet. This is exactly what I was looking for!
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2 users found this review helpful

Baked Salmon II

Reviewed: Apr. 7, 2002
This was my first time baking salmon, and it turned out beautifully....even my six year old loved it, and asked for seconds! I added thinly sliced onions and lemons to the packets before baking. Delicious!
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2 users found this review helpful

Good Old Fashioned Pancakes

Reviewed: May 28, 2002
This was a delicious recipe! My family loved it. I tossed in a tablespoon of vanilla and two tablespoons of lemon juice.....great!
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1 user found this review helpful

Breaded Chicken Fingers

Reviewed: Jun. 21, 2002
Absolutely delicious! Quick and easy to prepare, and makes a wonderful summer dinner when accompanied by potato salad and some fresh corn on the cob.
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4 users found this review helpful

Chocolate Banana Cream Pie

Reviewed: Aug. 22, 2002
This was fabulous! Plus, it was so easy that my six year old and I quickly made it together....always a plus. That little extra layer of chocolate was perfect.
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2 users found this review helpful

Spinach Quiche

Reviewed: Nov. 9, 2002
Oh, I loooved this. I served it at a family brunch to rave reviews. I skipped the mushrooms, and substituted some crunchy bacon. This was my second quiche recipe that I've tried from this site, and this one is hands-down the best.
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4 users found this review helpful

Whipped Cream Cream Cheese Frosting

Reviewed: Feb. 14, 2002
This is an amazing frosting....quick, easy, and absolutely delicious. I used it in a strawberry shortcake recipe, and it was wonderful.
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6 users found this review helpful

Amatriciana

Reviewed: Nov. 24, 2002
Very good and very simple....this dish had a nice blend of flavors.
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3 users found this review helpful

Sue's Hot Fudge Sauce

Reviewed: Oct. 21, 2003
Absolutely FABULOUS! I didn't blend at the end....simply whisked throughout the boiling part. It turned out smooth and perfect. I served it over french vanilla ice cream at a dinner party. It made a simple dessert after a big meal, but looked great. I had to print out copies for the guests, because everyone loved it!
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5 users found this review helpful

Restaurant-Style Zuppa Toscana

Reviewed: Jan. 5, 2004
Yum! This was wonderful. I didn't change a thing this time (other than a handful of fresh italian parsley), but I'm sure there are lots of variations that would be good. A keeper.
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2 users found this review helpful

Beef Barley Vegetable Soup

Reviewed: Jan. 7, 2004
Very, very good.
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3 users found this review helpful

Restaurant-Style Potato Skins

Reviewed: Feb. 2, 2004
A perfect Superbowl snack....these did not last long! My sister thought they were *better* than a lot of restaraunts. I used real bacon, and topped it with ranch dressing instead of sour cream.
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2 users found this review helpful

Hershey's ® 'Perfectly Chocolate' Chocolate Cake

Reviewed: Mar. 4, 2004
This is the first 'from scratch' cake that I've ever made. It couldn't have been any simpler, and it turned out wonderfully.
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3 users found this review helpful

Best Fried Green Tomatoes

Reviewed: Aug. 22, 2004
Yum! This was great! I've never had these before, but have always wanted to try Fried Green Tomatoes (after seeing the movie, naturally). The only thing that I did differently from the recipe was to use seasoned breadcrumbs, and substitute buttermilk for the milk (because that sounded good to me!).
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6 users found this review helpful

Gourmet Sweet Potato Classic

Reviewed: Nov. 30, 2002
This was fabulous! Even those who didn't care for sweet potatoes (and I'm one of them), raved over this dish. A new holiday tradition...
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2 users found this review helpful

Strawberry Dream Cake I

Reviewed: Feb. 11, 2002
This was wonderful! I had no trouble with the frosting at all....it was light and fluffy and perfectly complemented the cake. I'll definitely make this again.
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1 user found this review helpful

Rugelach

Reviewed: Oct. 4, 2005
This is a wonderful recipe! I baked half the dough, and froze the other half for another day. My husband thought that these were even better than the ones we buy at 'Corner Bakery'.
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4 users found this review helpful

Creamy Au Gratin Potatoes

Reviewed: Dec. 24, 2001
This was great! I actually prepared it the night before, and baked it the next day....it turned out amazing. I added a dash of nutmeg and cayenne pepper to the white sauce....yum!
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2 users found this review helpful

Honey Glazed Ham

Reviewed: Dec. 24, 2001
This was wonderful! I made it for our big family holiday dinner and everyone ate tons, with plenty of compliments. My husband and I don't even ~love~ ham, but this was just too good. Very, very easy....
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0 users found this review helpful

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