CDcooks Profile - (13109833)

cook's profile


Home Town:
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Member Since: Dec. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Italian, Mediterranean, Dessert, Quick & Easy
Hobbies: Scrapbooking, Photography, Genealogy
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About this Cook
My favorite things to cook
Recipes passed down in the family are my favorites. I also love to bake.
Recipe Reviews 4 reviews
Delicious Ham and Potato Soup
This was excellent. Everyone asked for seconds. I added some carrots. I also sprinkled some cheddar cheese on top before serving. This is a keeper!

1 user found this review helpful
Reviewed On: Feb. 18, 2010
Green Pepper Pork Chops
I don't know if it was because I didn't use Browning sauce (I substituted a little Soy Sauce and Worc. Sauce), but I found these to be very bland. I also added in sauted garlic as suggested by others. I did follow the directions and add enough water to cover the chops. I felt that this was too much and may have been on reason that there was not much flavor. The smelled delicious while cooking, though. I ended up sprinkling mine with Cajun seasonings (read that here in a review) just to add some flavor. That helped.

4 users found this review helpful
Reviewed On: Mar. 12, 2009
Roasted Red Pepper Cream Sauce
I'm not a big cream sauce (except vodka cream sauce), but this was very good. I used jarred roasted peppers due to time constraints. I also cut the half and half down by about 1/2 cup (or less) and added a little cornstarch to it before adding to the sauce as another reviewer suggested. I thought it was a tiny bit too thick so I would try without the cornstarch next time. One thing I will play around with is giving it some kick. It was good, but slightly bland. My 8 year old loved it. My husband said he really liked it because the peppers didn't overpower the sauce. This would be delicious with some grilled chicken added.

1 user found this review helpful
Reviewed On: Jan. 28, 2009

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