Leah Recipe Reviews (Pg. 1) - Allrecipes.com (13108855)

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Easy Tuna Casserole

Reviewed: Dec. 30, 2010
I used 3 cups of wacky mac pasta, 2 cans of tuna in water, 2 cans of cream of mushroom soup with garlic, and then the cheese, and fried onions. I also added some fresh broccoli, because I didn't have any peas on hand, and added a dash of salt, pepper, and onion powder. It was good!
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Photo by Leah

Bacon Wrapped Shrimp

Reviewed: Mar. 28, 2009
I just made this. I used pre-cooked jumbo shrimp and pre-cooked oscar meyer bacon. I melted a stick of butter, and dipped the shrimp in the butter before wrapping with an entire piece of bacon. I then placed them on a tinfoil lined baking sheet, and baked at 375 for about 6 minutes. Very good!
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Super Easy Chicken Noodle Soup

Reviewed: Mar. 1, 2009
This was very good soup! I added a tbsp of minced garlic, carrots, onions, celery, and a can of cream of mushroom soup.
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Golden Potato Soup

Reviewed: Dec. 28, 2008
This was my first attempt at making soup (other than chili)I was just browsing recipes to get rid of some leftover Christmas ham and found this one. I doubled the recipe as well and added about a cup of baby carrots. I didn't have a 1 cube chicken bouillon... so I added a "dash" of swanson chicken broth. It smelled fantastic while cooking and tasted even better. If I could figure this one out, ANYONE can! :)
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