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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Sy's Challah

Reviewed: Mar. 12, 2009
I substituted whole wheat flour and added extra water and oil to compensate for that. It came out delicious. The double rising is key.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.9 star rating.

Simple Scones

Reviewed: Nov. 4, 2007
i accidentally used whole grain pastry flour, and they still came out very tender, and tasted great several hours later! also, i did dried cranberries and white chocolate chips and cut them out with a heart shaped cookie cutter.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Luscious Spinach Artichoke Dip

Reviewed: Jul. 13, 2007
i made it with lowfat mayo, lite sour cream, and lowfat cream cheese, added some fresh pepper and sea salt, and it was very tasty! also, i used frozen artichoke hearts instead of canned.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

American-Italian Pasta Salad

Reviewed: Apr. 30, 2006
i made it will soy sour cream and lowfat mayo and it was delicious. also, i omittee the meat and added an extra cup of frozen mixed veggies. very flavorful! did not need extra dressing.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Baked Pumpkin Bread

Reviewed: Dec. 10, 2003
light and fluffy, not too heavy or greasy
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Amusement Park Cornbread

Reviewed: Jan. 25, 2002
my husband and 18 month old daughter loved it!!!!
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Balsamic Mushrooms

Reviewed: Jan. 25, 2002
i sauteed diced onions until they carmelized then added the garlic, then the balsamic and wine, then the mushrooms to add a carmelized flavor. also, i used less oil to make the dish lowfat. it tasted great!
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38 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Peppy's Pita Bread

Reviewed: Dec. 13, 2001
next time i would put some more salt in.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Blonde Brownies III

Reviewed: Nov. 6, 2001
delicious and easy
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Fettuccini Alfredo VI

Reviewed: Nov. 6, 2001
delicious, but probably not that lowfat with all the parmesan in it. still, it is less fat than the traditional recipe and tasted great.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Pizza Dough II

Reviewed: Nov. 6, 2001
awesome crust! it was perfect!
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Butternut Squash Soup

Reviewed: Nov. 6, 2001
i roasted a whole onion, some garlic and the butternut squash, then pureed it. also, i did not add the marjoram, and only used 4 oz cheese. it was rich, creamy and delicious.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Spinach Quiche

Reviewed: Jun. 16, 2001
delicious taste, however, it definitely fits more than 1 pie. i doubled the recipe and got 4 pie shells out of it.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Cinnamon Bread I

Reviewed: Jun. 14, 2001
i made this in my bread machine. it was gone in a day. my 1 year old loved it! i added some chocolate chips, and it came out great.
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