Ashley Judge Profile - (13104952)

cook's profile

Ashley Judge

Ashley Judge
Home Town:
Living In: Indianapolis, Indiana, USA
Member Since: Dec. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Healthy, Dessert, Quick & Easy, Gourmet
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Recipe Reviews 9 reviews
Beefy Baked Ravioli

1 user found this review helpful
Reviewed On: Feb. 15, 2015
Cha Cha's White Chicken Chili
VERY GOOD! Made it 4x's now. To save time, I put the chicken in a crockpot covered in chicken broth on low. Come home from work & shred the super tender chicken, then make the rest pretty much by the recipe. Only other thing I change is I blend a can or two of the beans instead of putting all 3 cans in whole. This helps make it thicker which we like. Note that the nutrition values are not accurate (more like deceiving). This makes about 4 quarts. The calories are based on 4 servings, but a quart is a big serving! I calculated that one CUP is approx. 230 calories...I have a big appetite & 1-2 cups of this is filling!

1 user found this review helpful
Reviewed On: Aug. 7, 2012
Absolute Mexican Cornbread
First time making it, & it was great! I took advice of other reviewers & only used 1/2 cup butter & 3/4 cup sugar, & my husband & I both thought it turned out great. I also think it would be great without the chilis, and/or with more cheddar. Taking to a Cinco de Mayo pitch-in at work!

2 users found this review helpful
Reviewed On: May 3, 2012

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