Richard M Profile - Allrecipes.com (13104833)

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Richard M


Richard M
 
Home Town: Los Angeles, California, USA
Living In: Henderson, Nevada, USA
Member Since: Dec. 2008
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Slow Cooking, Asian, Italian
Hobbies: Gardening, Photography
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Me and the Boys
Venice Beach, CA.
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Recipe Reviews 13 reviews
Awesome Slow Cooker Pot Roast
Bought 4lbs of chuck roast, floured it and braised it in a hot wrought iron skillet. Then chopped 1 shallot, and 3 cloves of garlic, and put it in the crock pot. Omitted the dry onion because of the sodium content Put the two cans of cream of mushroom soup in and slathered the roast with it. Then added one 10oz can of beef stock instead of the water. Cooked on low for 8 hours, half way I threw in 3 quartered red potatoes, 1 hour before it was done put in two carrots chopped. Best Pot Roast I have ever had, plus a lot of gravy left over where I can use on biscuits, or chicken fried steak.

4 users found this review helpful
Reviewed On: May 21, 2014
Slow-Cooker Corned Beef and Cabbage
I put the potatoes on the bottom, along with celery carrots two cloves of garlic and the corned beef on top. I then use beef stock to cover the beef. Put on low for 8 hours, comes out great!

1 user found this review helpful
Reviewed On: Mar. 15, 2014
Peanut Butter, Bacon and Apple Sandwiches
I have been making this recipe for years, but without the apple. Peanut butter and bacon are a great match, even though it may seem a bit odd. Will try it with apples, maybe even with a pear!

2 users found this review helpful
Reviewed On: May 19, 2013
 
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