Great recipe and a family favorite! I make a few changes: only about half the potato, 1 packet of Rich's GW Seasoning per cup of water, increase the carrot and celery a bit. In the last hour, I add crab claw meat and frozen corn or succotash. In the last half hour, I add about 5-8 ounces of low-fat evaporated milk. I sprinkle dried Parsley flakes near the end and add about 1/8 - 1/4 tsp. salt if it needs it. My husband likes to add a little Tabasco in his. I don't know why this recipe isn't used and reviewed more. I've been making if for a few years - it's makes a cold weather hearty meal with a salad and a piece of whole grain bread. Thanks!
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Great recipe and a family favorite! I make a few changes: only about half the potato, 1 packet...