SJ Recipe Reviews (Pg. 1) - Allrecipes.com (13103671)

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Roasted Portobello, Red Pepper, and Arugula Salad for One

Reviewed: May 5, 2013
1) I didn't have red wine vinegar, so used balsamic--great! 2) I wished I had taken the advice of one reviewer who said to leave it open in the oven, so it could brown a little. 3) Serve with goat cheese, like one of the reviewers said... WOW!!! :)
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Portobello Mushroom Sauce

Reviewed: Feb. 14, 2013
I was looking for a mushroom/wine/cream sauce and found this. It was really good and satisfied my craving, but it's missing something. Not a cook, so not sure... garlic? salt? parmesan cheese???
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German Potato Pancakes

Reviewed: Dec. 30, 2012
Excellent! And simple! Replace vegetable oil with coconut oil -- so yummy and a little bit healthier! :)
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Broiled Tilapia Parmesan

Reviewed: Jul. 12, 2011
Holy Delicious!
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